At Grouse Fibre, we are not the first to see the value in recovering milk proteins and using them as building blocks of milk. We stand on the shoulders of researchers in the 1930's and 1940's who developed a milk protein fibre to replace wool. This product was called Lanital in the UK and other versions of milk casein fibre were developed in the USA and Italy.
These fibres were designed for consumer apparel and never really had the properties to be a long term success. Our approach is to lean into the characteristics of the casein fibre to target application where they have most value add. This includes horticulture but also defence, industrial and biomedical.
Contact us if you want to evaluate protein fibres for your sector. We are keen to engage with dairy processors on how we can valorise their waste and rejected milk inputs - contact us if you can help.
Grouse Fibre converts proteins into useful fibres.
Building on groundbreaking research by William Astbury on protein derived fibres we look to leverage the unique properties of refolded protein fibres.
We are working with the SRUC on identifying low cost and sustainable protein inputs. This enables our product to be cost competitive with alternative materials and scalable to kilotons.
Horticulture first. We believe our fibres can provide a technical alternative to peat based growing media.
Alongside this we are looking to create a protein fibre production platform that can expand the material toolbox across industires.
Grouse Fibre is embedding unique wet spinning know-how and capability within our team.
We are taking enquiries for lab scale explorations in creating fibres from proteins, biopolymers, recycled materials and unique compositions.
We are keen to work with you from experimental design, solvent selection and first fibre.